The Bush Inn
Finding a dining spot that effortlessly bridges the gap between historical charm and family convenience is a treat for travellers. Located at 7-9 Meander Valley Road in picturesque Deloraine, Tasmania, The Bush Inn Brewhouse delivers exactly that. Housed in a beautiful, historic building originally constructed in 1848, this location has been home to publicans and their families for generations.
Finding a dining spot that effortlessly bridges the gap between historical charm and family convenience is a treat for travellers. Located at 7-9 Meander Valley Road in picturesque Deloraine, Tasmania, The Bush Inn Brewhouse delivers exactly that. Housed in a beautiful, historic building originally constructed in 1848, this location has been home to publicans and their families for generations.
Today, it operates as a proud family-owned and run establishment. The Sheehan family has poured their hearts into the property since 1986. Currently managed by Mike—the eldest sibling who grew up running through the venue—and his partner Belinda, the brewhouse maintains a genuinely warm, inviting, and friendly atmosphere. Raising their own young children, Flynn and Harriet, the owners understand what makes a dining experience successful and relaxing for parents, grandparents, and children alike.
Bush Inn Brewhouse
Bush Inn Brewhouse Menu
The Bush Inn Brewhouse focuses heavily on showcasing local Tasmanian produce alongside a casual, high-quality dining experience. The kitchen team serves up an extensive selection of artisan sourdough pizzas that act as a primary drawcard for hungry families. For added convenience, the venue is open for both lunch and dinner from 12:00pm to 9:00pm, keeping the kitchen cooking all day long so families can eat at times that suit shifting toddler schedules. The venue operates four days a week, welcoming guests on Wednesday, Thursday, Friday, and Saturday, while closing from Sunday to Tuesday.
The children’s menu is highly straightforward, practical, and interactive. Priced at $15 AUD, every dedicated kids’ meal automatically includes a small drink and a comforting bowl of vanilla ice cream. Designed specifically for children aged 10 and under, the menu features classic favourites alongside an engaging culinary activity:
Battered Fish & Chips: A traditional, crispy option.
Chicken Nuggets & Chips: A reliable staple for younger diners.
Make Your Own Pizza: An interactive experience where staff bring out the fresh sourdough and ingredients directly to the table. Children get to assemble their own creations before the kitchen bakes them to order (with a low-gluten, GF option readily available upon request).
Kids can customise their pizzas with family-friendly topping combinations like the classic Margarita with cheese and tomato sauce , a simple Ham & Cheese , a sweet and savoury Hawaiian featuring ham and pineapple , or a hearty BBQ Chicken with onion, ham, cheese, and BBQ sauce. To make a mid-week family outing even more appealing, the venue runs a “Kids Eat Free” promotion every Wednesday. This dine-in-only offer applies to items selected from the kids’ menu for every main meal ordered.
The Bush Inn Deloraine
Beyond the excellent food options, visitors to The Bush Inn Deloraine can appreciate the unique integration of a working micro-brewery inside a historic landmark. Small-batch craft beers are brewed right on-site in one of the oldest sections of the 1848 building, utilising local ingredients to formulate distinctive styles like their Tasmanian truffle hound stout.
While adults explore the on-site craft brews, premium Tasmanian spirits, and local wines, they can admire the character of the bar area. A recent renovation uncovered the historic original brickwork and integrated repurposed materials to keep the mid-19th-century history alive. This focus on community connection, local business partnerships, and heritage makes the venue a uniquely authentic stopover for families touring Tasmania. Table bookings can be easily secured ahead of time by emailing the team, while phone lines open for walk-ins and direct booking assistance after 4:30pm.
